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Abadal Seleccion 2004
Red, Catalunia, Spain
Pla de Bages
Red, Catalunia, Spain
Pla de Bages
Eye: Deep purple
Mouth: Firm on the palate with medium tannins and flavors of dark plum skin, black cherry, and a slight bit of barrel smoke and bitterness.
Maturity: This elegant wine can be enjoyed now but should last for at least another 10 years.
Varietal: 85% Cabernet Sauvignon, 15% Shyraz
Vintage: 2004
Food pairing: flavorful foods.
Mouth: Firm on the palate with medium tannins and flavors of dark plum skin, black cherry, and a slight bit of barrel smoke and bitterness.
Maturity: This elegant wine can be enjoyed now but should last for at least another 10 years.
Varietal: 85% Cabernet Sauvignon, 15% Shyraz
Vintage: 2004
Food pairing: flavorful foods.
Climate: The climate marries the qualities of the Mediterranean and Continental influences. The continental influence is seen in lower humidity, colder winters and warmer summers than the coast. Large daily temperature variations are also common here due to the elevation. Soil: The soils vary by subregion with Pla de Bages at lower elevations consisting primarily of alluvial clay and sandy soils. Alt Bages, at around 500 meters in elevation features stonier soils comprised of marl and limestone with a high carbonate content.